INSTUTIONAL ASSESSMENT (WRITTEN TEST)
ORGANIC AGRICULTURE PRODUCTION NC II
There are 60 questions in this written institutional assessment for
Organic Agriculture NC II. Take note that the focus of this assessment is to
check on the theories and concepts relating to a task. This will measure the
depth of understanding of a learner on the competencies in Organic Agriculture
Production NC II
USE THE ANSWER SHEET FOR YOUR
ANSWERS. THERE ARE 29 ITEMS . SOME TEST QUESTIONS HAVE TWO OR MORE ANSWERS NEEDED. INDICATE A,B, C, D as
appropriate to the number of answers needed per question.
IMPORTANT: THIS TEST INSTRUMENT IS A PROPERTY OF ACES POLYTECHNIC COLLEGE AND CAN ONLY BE USED WITHIN THE TRAINING PROJECT SITE OF THE INSTITUTION ..
1.
List at least 2 differences in the practice of a organic
and conventional farming
2.
Name the two government agencies involved in the
training in organic Agriculture Production NC I
3.
The TESDA Training Regulation on Organic Production NC
II is posted in the www.tesda.gov.ph. When was the Organic Production NC II promulgated?
4.
Name at least two members of the Technical Expert Panel
of the Organic Agriculture Production NC II
5.
There are Training Regulations which are based on
conventional agriculture, name at least 2.
6.
What is the action that a farmer must do help in
protecting the environment? Use herbicides _____true__ -______false
7.
There are traditional practices which use burning of
rice straw, is this proper? ___________true________false
8.
What agency of the government provided the leadership in
the formulation of the Philippine National Standard?
9.
Name two protective equipments which protects the feet
and the hand while performing agricultural tasks
10.
Name two internet search engines which can help a farmer
learn or get more information on organic agriculture
11.
Name two important materials used in the preparation of
foliar fertilizer
12.
The weight ratio of materials used in fermented plant
juice is 1 is to 2 . if you have 9 kilos of molasses, what would be the
appropriate weight of plant chopping or cutting to mix with?
13.
If I have 3 kilos ginger and 3 kilos garlic and
mascuvado sugar to be used is 40 percent of the garlic and ginger, what is
the weight of the sugar?
14.
What is the approximate amount to feed per day to a hog
weighing 30 kilos using organic feeds formulation?
15.
Name at least 5 concoctions used by organic farmers
16.
What is the commonly accepted depth of rice hull bed for
hog pen beddings?
17.
What is the depth of a chicken rice hull bed?
18.
with your knowledge on feed mixing and feed formulation,
write a sample ratio among protein, carbohydrate, and lipids for a 30 kilo
hog.
19.
What is the recommended size of a chicken house to
provide healthy shelter to 100 heads of chicken?
20.
What is the more
expensive item/ ingredient in an
organic feed?
21.
In the absence of a
plastic mulching material in a farm, what are two materials that can be used?
22.
Foliar fertilizer is
best applied during sunny days ___true ___ false
23.
What is the
concoction that can raise the ph value of soil?
24.
What concoction is
used to control foul odor?
25.
What is the
difference in flesh structure between organic and conventially produced
feeds.
26.
Name two benefits of
raising organic hogs.
27.
What is IDOFS?
28. What is OCCP and ICS?
29. What is the OCCP for?
|
No comments:
Post a Comment