Regional Director Gaspar Gayona of TESDA region 11 Welcome message and presentation of TESDA programs and plans for the next 3 three years during start of the conduct of the Aces Natural Farming Technology Course level I first phase , August 19 , 2013 at Farm 2 of ACES Polytechnic College, Panabo City , Davao del Norte.
Visit of TESDA Board Member Tony Asper and taste organic food products of ACES Natural Farming Institute and ACES Polytechnic College at Gromae restaurant, a business incubation center of the school , August 20, 1013
from left BM Antonio V. Asper, Dr. Francisco P de la Pena, Jr and Dr. Silvano B. Maranga presenting the ogranic pork humba, organic bangus paksiw and organnic bangus in corn oil
Dr. Frank discussing the vermicast tea as foliar fertilizer
Mons. Meliton Oso observing and learning for the Basic Christian Communities of Iloilo
GRADUATION RITES OF THE FIRST PHASE OF THE COURSE ON ACES NATURAL FARMING TECHNOLOGY LEVEL I.
THE GRADUATES OF THE FIRST PHASE SHALL APPLY THE COMPETENCIES LEARNED IN THEIR RESPECTIVE AREAS AS INDIVIDUALS OR AS A GROUP. ACES AS PER PROCEDURES SHALL FOLLOW UP THE GRADUATES OF THE FIRST PHASE AND ISSUE THE CERTIFICATE OF COMPLETION UPON SUBMISSION OF THE OUTCOME ON ALL OR ANY OF THE COMPETENCIES AS LISTED, NAMELY. 1. Prepare concoctions 2. grow organic vegetables 3. raise organic chicken 4 raise organic hogs 5. raise organic bangus
Opening remarks of Me. Danny del Rosario
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